Use Case

Food Industry

Antimicrobial property to extend shelf life of food

Vikang99 can kill mold and bacteria growth on food to extend shelf life.

Features & Benefits

• Increase food safety and shelf life by eliminating 99.99% of all harmful microbes
• 4x longer freshness
• Comparable costs with market alternatives
• 100% food safe

Hotels & Hospitality

Protect you and your consumers in staying safe against viruses

Long term coating sprays and Kitchen solutions of detergents, degreasers, disinfectants and more

Features & Benefits

• All our products are Singapore Green label certified
• Cost effective
• Skin safe and non-toxic
• Recognized to count towards your carbon tax and carbon reduction efforts
• Up to 180 days long lasting protection
• Wide range of kitchen products ranging from laminates, cling wraps to sprays and more

Aviation

Airbus and Boeing Certified – First approved antimicrobial coating solution used in aircrafts

Our C2+X long protection coating sprays ensure 100% safety for public areas and situations where young children are involved

Features & Benefits

• 99.9% effective against all Viruses such as SARs, Covid and HFMD, Bacteria and harmful particles
• Food safe and Non-toxic
• Long lasting 180 days protection
• Our C2+X spray coatings work on a wide range of surfaces without leaving residue, stickiness or color

Agriculture

Pre & Post harvest treatment sprays and wash to increase food longevity, appearance and safety

Features & Benefits

• Increase post harvest longevity by up to 5x
• Inhibits harmful microbe growth & certain pests
• 100% plant based formulation
• Food safe

Water

ViKANG solution for water treatment for both waste water and membrane cleansing, performance and filtration

Features & Benefits

• Proven reduction of BOD and COD in waste water with a 100% natural formulation
• Removal of organic and inorganic compounds such as dyes
• 0 production of harmful Disinfection by Products (DBP)
• 0 antimicrobial resistance